For many commercial farmers, balancing soil health and livestock nutrition is a constant struggle. Samuel Nyabongo, the owner of Kimoome mixed farm, faced the same challenge until he turned to Calliandra.
Today, he grows the multipurpose shrub on over five acres, and it has transformed his farming experience.
“I used to spend a lot on animal feed and faced regular fodder shortages during dry spells. The soil was not producing well either. But when I started growing Calliandra, everything changed,” he says.
He says its value is both a soil improver and a reliable, protein-rich livestock feed.
Calliandra is a multi-purpose tree species, valued for its resilience and versatility. Rich in protein, its leaves make excellent fodder for goats, cows, and rabbits.
“It’s especially helpful for dairy farmers. Milk production has increased by over 30% on my farm since I began feeding my animals Calliandra,” he says.
To grow Calliandra, Nyabongo advises farmers to plant the seeds in a nursery before transplanting them after two months.
The tree thrives in various soils, requires minimal maintenance, and can be pruned regularly for continuous fodder supply.
It also improves soil fertility by fixing nitrogen and reducing erosion, making it perfect for intercropping with other crops.
“Calliandra has saved me money, increased yields, and improved my livestock health,” Nyabongo says.
“For any commercial farmer looking for sustainability and profit, this tree is a game changer.”
