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Moses Ssekimpi, who owns a farm near Kapeeka, trusted the three farm workers that he employed. After all, they had receipts of both sales …

Commercial layers can lay between 240-310 eggs in their lifetime. However, the number of eggs laid depends on several other factors, including the feeding …

Forage is simply food or plants that are eaten by livestock or wildlife mainly green grass, hay and fodder. The forages are grown or …

I planted soya on three acres and I am expecting to start harvesting soon. What are the best practices I must follow during harvest …

A bicycle is a work horse whose contribution on the farm is impossible to quantify. It is little wonder our forefathers called it the …

There are many ways to prepare your chicken and the garlic butter chicken recipe is one of them. The tender juicy chicken is bathed …

In many farming communities where resources are scarce, it is common for farmers to share tools, water resources, grazing grounds and even male animals …

For a long time now, the crop yield per unit area of production in Uganda has been on the decline. The main contributing biophysical …

There are 14 dog breeds kept by Ugandan farmers, namely; St Bernard’s, Great Danes, Bull mastiffs, English Mastiffs, South African Boer Bowls, Labradors, German …

On the rolling hills of Kabale, Charles Byarugaba walks across a section of his potato seed screen house. He has been growing the crop …