Umar Nsubuga

In areas where land fragmentation is common, many farmers are finding creative ways to maximise food production on small plots. One such farmer is …

Many cattle farmers often ask: When is a bull too old to breed? The surprising answer is that, with proper care, a healthy bull …

Norman Kabiswa, a goat farmer in Nalusuga, Wakiso district, learned the hard way why moderation is key when feeding goats. After harvesting maize, he …

Cabbage farming is a rewarding venture, especially in highland and mid-altitude areas. However, many farmers face major setbacks when pests like worms and aphids …

Watermelon farming can be highly profitable, but many farmers suffer losses due to poor planning, pests, and wrong market timing. Growing watermelons successfully requires …

Pumpkin rotting in the garden is a common and frustrating problem for many farmers. Whether caused by poor soil drainage, pests, or fungal infections, …

Cassava is one of Uganda’s most important staple crops, especially in semi-arid areas where it provides food security and income. However, success in cassava …

Cream bulbs, commonly known as entula or green oval vegetables, are not only a household favourite in kitchens but also a dependable income-generating crop …

Hybrid cows have transformed dairy farming in Uganda, offering farmers higher milk yields, faster maturity, and better adaptability to changing environments. But not every …

Coffee farming remains one of Uganda’s most profitable ventures, especially when done organically. But for organic coffee farming to be successful, everything starts with …