By Umar Nsubuga Many years ago, mushrooms were considered to be wild plants, although most of these spore-producing bodies of fungi are inedible, field …
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Category:
Farming Tips
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By Umar Nsubuga Francis Kimuli, a resident of Lwadda in Matugga Wakiso wants to begin a pig project. However, he wants to know the recommended spacing …
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By Umar Nsubuga Harriet Nanteza, a resident of Kyanja a Kampala suburb has four exotic cows on a zero-grazing, but she wonders why they produce a lot of dung. She …
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By Joshua Kato Over one million farmers of dairy cattle in Uganda practice zero grazing. More than 20% of them in urban and peri-urban …
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Allan Iga and Dr Jolly Kabirizi, who are farmers and consultants on pastures, trained participants on opportunities in pasture production during the 2024 Harvest …
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By Umar Nsubuga Animal identification is necessary for records, registration, and proof of ownership at the farm. Phoebe Kagambe Kusiima, a goat farmer says identification is very helpful for …
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By Joshua Kato You do not have to sweep the poultry house every day. You can sweep it once every month. To avoid sweeping …
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By Joshua Kato Propolis This is the sticky black and brown resinous material that bees collect from living plants. It has a lot of medicinal …
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By Samuel Balagadde and Joshua Kato The current surging demand and high prices for coffee have led to an increase in crime related to …
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By Joshua Kato A good pig sty with the capacity to hold five mothering sows costs sh3m to sh7m depending on the materials used. For example, if you …
