By Herbert Musoke Adding value to raw farm products leads to increased profitability for farmers and agribusinesses, enabling them to earn better returns on …
Farming Tips
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The National Forestry Resources Research Institute at Mukono (NaFORRI), exhibited products made from bamboo as a way of promoting the growth of the plant, …
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By Herbert Musoke According to a farmer, only identified as Bigabwa, Macadamia is harvested by only picking the dropped fruits, because those picked from …
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By Herbert Musoke Adding value to raw farm products helps diversification as this allows farmers to improve their product range, catering to different consumer …
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By Umar Nsubuga Rabbit keeping is rapidly increasing in the country, as a lucrative farming enterprise. Most of the rabbits are reared in the …
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By Umar Nsubuga Groundnuts (Arachis hypogea) or binyebwa is a drought-resistant crop. It is a source of protein and oil, commonly enjoyed among the Baganda and …
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By Joshua Kato Across the hills of Mubende, Kakumiro, Kagadi and parts of Kiboga — areas famous for producing maize — there are no …
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Experts, who facilitated a soil management session under the Dutch Village during this year’s Harvest Money Expo, called for the addition of fertilisers and …
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The National Livestock Resources Research Institute (NaLIRRI) exhibited products made from cow dung as a way of creating more income generation ventures for livestock …
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By Umar Nsubuga Physalis peruviana or cape gooseberry also known as the golden berry is a perennial plant that grows to a height of …
