Goat meat, commonly known as “nyama y’embuzi,” is steadily becoming the meat of choice for many Ugandans. Whether roasted, boiled, or fried, its distinct …
Markets
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Hot pepper, known for its fiery taste and bold flavour, has become one of the most profitable crops for small and large-scale farmers in …
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Despite a flicker of good news at the Mombasa Tea Auction—where 14 Ugandan tea brands crossed the $1 per kilogram mark—farmers and sector experts …
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Government has reassured farmers over the recent drop in coffee prices, emphasising that it is not responsible for the decline. Senior presidential advisor on …
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Uganda’s tea sector stands at a crossroads while 15 brands traded above the coveted $1 (approx. sh3,650 per kilogram) mark during Sale 27 at the …
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Uganda, Africa’s leading Robusta coffee exporter, is currently grappling with a dip in farm gate coffee prices—a ripple effect from the global market that …
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Jackie (not real name) is a restaurant owner who has decided to keep beef off her menu because her customers complain and end up …
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Uganda’s tea sector is earning renewed recognition on the international market, with 19 out of the 37 Ugandan tea brands trading above $1 (about …
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The overall FAO Food Price Index dropped by 0.8 percent in May, with global prices for vegetable oils and sugar declining sharply, the Food …
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Uganda’s coffee sector has experienced a remarkable transformation over the past 60 years, growing from a modest average of 2.8 million 60kg bags in …
